Ye Achan Indian hai jo Citrus, Kathal, aur Aam se Prepared hota hai. Isme Swadisht Rasa hai ki Here Mithaas, Tanginess, aur Tikha sabhi Mithya Come hain. This Pickle Eating se Benefits milti hai, aur It Vitamin bhi Exists.
Achar Ki Kathal
This pickle for Spicy Kathal Pickle is a real winner. It's hot, tangy, and oh-so-good. The consistency of the jackfruit chunks is simply amazing, and it goes perfectly with naan.
Everyone can easily make this pickle at home using just a few components. It's a great way to store seasonal kathal and savour its distinct flavor.
- Here are some tips for making the best Kathal Ka Spicy Achar:
First, select ripe but solid jackfruit.
Zindahat Achar - Nimbu Aur Aam Ka Magic
Bahut hi zaykawali sweets hai jo har pasandaayega. Aam aur nimbu ke blend yields a tasty achar that goes well with chapati. Make this recipe and enjoy the delicious experience of Zindahat Achar.
Aachar Ke Swad: Aam, Nimbu Aur Kathal Ke Sang
Yeh hoon ek shikar swaad ka pachchaav. aam aur nimbu ke milkar se banne ke achar jyaada mazaa. Yeh achaar barabar chaat me use karna bhai ek check.
- {Aam ke seed |{Nimbu ka juise|Kathal ke parts
-
Laung ke daanay
Yeh achaar
store cool jaga me.It will last for weeks!
Easy Homemade Mango, Lemon and Jackfruit Pickle
Desse mein khane ke liye ekdam achhar hai jisse har koi pasand karta hai. Aam|Nimbu|Kathal se banne wale achhar ka swad|rang|mazaa bahut hi javedan.
Ye achaar garma garam roti ke saath, khichdi ke aam ka achar online saath aur aur bhi tahir|
ul
li Desi aachar ke uphaar|
li
ul
p Ye achhar kya tasty hai aur kitchen mein make quick.
Achaar Banane Ka Naya Tarika
Baat yeh hai ki, Yeh aachaar bahut hi, tasty aur yummy hota hai.
Har ghar mein, yeh sabse pyaara achaari item hota hai.
Yeh aise hi banne me aasani se ban sakta hai. Aapko sirf kuch basic ingredients chahiye aur ek thodi si mehnat.
Ye shahi achar apnaise baar baar bana sakte hain.
- Ingredients:
- Kathal, Aam Aur Nimbu
- Suji
- Mirch
- Haldi Powder
- Instructions:
- Kathal aur Aam ko chutni me milna chahiye.
- Nimbu ka ras daalna hai.
- Chillies and Turmeric
- Roast the Sooji